
| Title | Whither Woodinville Wine Wastes? | |||
| Month-Year Published | June 2009 | |||
| Online Availability |
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| Short Description |
A recent report of winery wastes in Woodinville turning a local drainage ditch purple prompted staff from NWRO′s Water Quality Program (Industrial Unit and municipal stormwater) to reach out to the City of Woodinville and the winery community. This incident created a series of "teachable moments" for all involved and culminated in a shared presentation by the City of Woodinville Public Works Department, King County Industrial Wastewater (which operates the sanitary sewer trunk lines) and Ecology′s Water Quality Program. Area wineries now understand that their liquid winery wastes must be disposed of via the sanitary sewer, their solid wastes must be composted, land applied, or used to feed stock, and that no wastes from any part of the winemaking process should be discharged to the City′s storm drain system. | |||
| Publication Number | 09-10-056 | |||
| Author(s) | Anne Dettelbach | |||
| Print Availability |
Not available as a printed document
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| Number of pages | 2 | |||
| Keywords | industrial, waste, wastewater, water quality, water quality story | |||
| Subject Waterbodies |
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| Related Web Content | Water Quality Success Stories: Successes and Lessons Learned | |||
This page last updated September 7, 2011
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