Organics Management photo identifier

Organics Management

Food Waste Prevention Workshops Resources

PowerPoint Presentations:

Food Waste Estimates
Measuring Food in Washington's Garbage - Statewide
The Sustainable Management of Food
How to Food Rescue
Including Wasted Food Reduction in Your Solid Waste Management Plan
Reducing Wasted Food
Fighting Hunger Feeding Hope: 2nd Harvest
Washington Emergency Food System: Northwest Harvest
Food Lifeline Grocery Rescue
Sustainable Connections
King County Food too Good to Waste
Gonzaga University Closed Loop Foundation Grant and Project
WSU Food Waste Forum
Impact Bioenergy - Unlock Natural Capital
National, State and Local Food Numbers

Video Examples

Video Thumbnail - Life of a Strawberry The Life of a Strawberry NRDC Video
Video Thumbnail - EPA PSA Feed People Not Landfills EPA PSA Feed People Not Landfills Video
Video Thumbnail - Hunger doesn't have to happen Villa School: Hunger Doesn’t Have to Happen Video
Video Thumbnail - Shape of You "Shape of You" Food Waste Video
Video Thumbnail - Imperfectly Delicious Imperfectly Delicious Produce Video by Compass Group Video
Video Thumbnail - City of Tacoma Food Waste Recycling City of Tacoma Food Waste Recycling Video
Video Thumbnail - Inglorious Fruits and Vegetables Inglorious Fruits and Vegetables in France Video
Video Thumbnail - National Geographic:  We Waste One-Third of Food Worldwide National Geographic: We Waste One-Third of Food Worldwide Video

Resource Links

Washington State Government Resources:

2015-2016 Washington Statewide Waste Characterization Study
Washington Department of Health: Charity Food Donations
Chapter 69.80 RCW Food Donation and Distribution - Liability
EPA Washington School Food Share Program Toolkit

Federal Government Resources:

EPA Sustainable Management of Food
EPA Food Recovery Challenge (FRC)
EPA Reducing Wasted Food & Packaging: A Guide for Food Services and Restaurants
USDA Food Waste
USDA Food Waste Recovery and Donations
USDA Press Release No. 0257.15 - USDA and EPA Join with Private Sector, Charitable Organizations to Set Nations First Food Waste Reduction Goal

Non-Profit and Stakeholder Group Resources:

REFED Economic Value
REFED 2016 Report
Keeping Food Out of the Landfill: Policy Ideas for States and Localities - Harvard Food Waste Toolkit October 2016
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